Food Service - Overview

The RSU/MSAD59 food service staff understands the importance healthy meals have on a student’s ability to learn and their overall success and wellbeing in school. We strive to use the highest quality and nutrient rich ingredients as possible in all the food we prepare. Meals are prepared with care, using fresh, local ingredients as much as possible.

Food Service Staff

Ryan Arnold

RSU/SAD59 Food Service Director

486 Main Street - Madison ME 04950
Phone: (207) 696-3323 Ex 1
eMail: ryan.arnold@msad59.org

Doris Lindblom

Food Service Assistant
205 Main Street - Madison ME 04950
Phone: (207) 696-3381 Ex 4224
eMail: doris.lindblom@msad59.org

Links & Files

Lunch Menus

MSAD#59 has again been awarded a grant for the Fresh Fruit and Vegetable Program for our K-8 students for the 2023-2024 Year. The purpose of the program is to increase fresh fruit and vegetable consumption in elementary schools. Every student in grades K-8 will be offered a free fruit or vegetable snack daily. This grant is funded by the federal government.

Access in Google Drive

Breakfast

Madison JrSr High School Daily Breakfast

  • Breakfast Pizza or Bagel & Cream Cheese or Cereal (1) & Toast (1) or toast (2).
    All of the above served with juice, milk and fresh/and fruit.
    You must take 3 items and 1 must be 1/2 Cup fruit or vegetable.

Main Street Middle School Daily Breakfast

  • Monday - Thursday
  • Choice of:
  • Breakfast Pizza (1) or Egg & Cheese Sandwich & Toast (1)
  • or Bagel (1) or Muffin (1) & Toast (1)
  • or Muffin (1) & Cereal (1)
  • or Cereal (1) & Toast (1)
  • or Toast (2) or Yogurt (1) & Graham
    Crackers ( 2 PKGS) with Granola & Fruit
  • or Pancakes/Sausage on a Stick (1) (Friday Only).
  • All of the above served with juice, milk and fresh/and fruit.
  • You must take 3 items and 1 must be 1/2 cup fruit or vegetable.

Madison Elementary School Daily Breakfast

  • Choice of:
  • Cereal & Toast (1)
  • or Toast (2) or Bagel (1).
  • All of the above served with juice, milk, and fresh/and fruit.
  • You must take 3 items and 1 must be 1/2 cup of fruit or vegetable.

Summer Meals Program

Meals will be provided through the Summer Feeding initiative and the Town Recreation Program.

The Summer Recreation Program will take place Monday through Thursday from 9:00 AM to 1:00 PM. See details on dates, times, and location below.

Main Street Middle School

Breakfast: 9:00 - 9:30 AM

Lunch:  11:30 - 12:00

205 Main Street, Madison ME

Monday - Thursday

7/7/2025 - 7/10/2025

7/14/2025 - 7/17/2025

7/21/2025 - 7/24/2025

Sun-Bucks Summer Meals Programs

SUN Bucks will help families receive $120.00 for each of their school aged children. If eligible, you can use SUN

Bucks benefits to buy foods like fruits, vegetables, meat, whole grains, and dairy at grocery stores, farmers

markets, and other places that accept EBT benefits.


Sun-Bucks Summer Nutrition Program for Kids Information

Food Service Charging Policy

MSAD#59 School Nutrition Program

Charging Policy

  1. Charging
  2. Adults no charging
  3. A-la-carte no charging
  4. If a check is returned for insufficient funds, then the district will accept only cash for the rest of the school year.

Revised: 11/19/19

For all other FNS nutrition assistance programs, state or local agencies, and their subrecipients, must post the following Nondiscrimination Statement:

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.


Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.


To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. mail:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or
  2. fax:
    (833) 256-1665 or (202) 690-7442; or
  3. email:
    program.intake@usda.gov

This institution is an equal opportunity provider.

05/05/2022

State Non-Discriminate Statement

The Maine Human Rights Act prohibits discrimination because of race, color, sex, sexual orientation, age, physical or mental disability, genetic information, religion, ancestry or national origin.


Complaints of discrimination must be filed at the office of the Maine Human Rights Commission, 51 State House Station, Augusta, Maine 04333-0051. If you wish to file a discrimination complaint electronically, visit the Human Rights Commission website at https://www.maine.gov/mhrc/file/instructions and complete an intake questionnaire. Maine is an equal opportunity provider and employer.